Traditional

Pasticcio

Ingredients• 1 package Stella No 2 pasta for pasticcio• 750 g (26.46 oz) ground meat• 1 tablespoon butter• 1 onion, grated• 1 package Primo Gusto Chopped Tomatoes• 1 ½ glass…

Sorry, this entry is only available in GR.

Sorry, this entry is only available in GR.

Giouvetsi (Roast pork with pasta)

Ingredients• 1 package Melissa Thick Orzo• 2 pounds pork, cut in chunks• 1 garlic clove, minced• ½ glass white wine• Cinnamon, grated• Salt and pepper• Allspice• 1 package Primo Gusto…

Galaktoboureko (dessert with custard in phyllo)

IngredientsFor the custard• 1 cup Melissa Thin Semolina• 1,200 g (42.33 oz) milk• ½ cup sugar• 3 tablespoons fresh butter• 5 eggs• 2 teaspoons vanilla powder• 100 g (3.53 oz)…

Sorry, this entry is only available in GR.

Sorry, this entry is only available in GR.

Sorry, this entry is only available in GR.

Semolina halvah

Ingredients• 2 cups Melissa Thick Semolina• 1 cup extra virgin olive oil• 2 cups sugar• ½ cup honey• 5 cups water• 200 g (7.05 oz) walnut kernels, roughly chopped• 200…

Lasagna al forno

 Συστατικά• 14 φύλλα Lasagne Melissa• 2 κουταλιές σούπας λάδι• 2 κουταλιές σούπας βούτυρο• 1 κρεμμύδι τριμμένο• 1 καρότο τριμμένο• 1 μεγάλο κοτσάνι σέλινο τριμμένο• 1 σκελίδα σκόρδο ψιλοκομμένη• 150 γραμ.…

Cannelloni stuffed with ground meat

Ingredients• 1 package (250 g/8.82 oz) Melissa Cannelloni• 300 g (10.58 oz) beef mince• ½ cup white wine• 4 tablespoons oil• 1 cinnamon twig• 1 ½ cup Regato cheese, grated•…