Ζυμαρικά χωρίς Γλουτένη

Gluten-free pasta

Gluten is a protein found in seeds, such as grain, barley and rye. Gluten intolerant persons cannot consume food stuff that contain it and look for alternative products. Melissa, always a pioneer, offers us the new series Melissa Gluten Free, with delicious pasta for kids and adults which do not contain gluten and are made of corn and rise. They are suitable for gluten intolerant persons, given that their content in gluten is smaller than 20 mg/Kg, in accordance with the European Regulation EC No 41/2009. Thus, we can all freely enjoy the world’s most popular food!