Made with whole grain flour produced from hard wheat, emmer wheat, teff, and amaranth, which contain magnesium, copper, phosphorus and manganese, and contribute positively to athletes’ modern nutritional needs.
BOILING TIME8'
TYPETHICK PASTA
MADE FROMWhole grain flour from hard wheat, emmer wheat, teff, and amaranth
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The most delicious stories are written in the kitchen. It is where simple, pure ingredients and authentic recipes are enough to make the tastiest dishes. The ones worth sharing.